Helping you delight your customers with great food.
Whether you’re running pubs, quick service restaurants, or hotels, we work alongside you to deliver flexible, high-impact food solutions designed to delight your guests and support your teams.
You’ll benefit from tailored strategies built on customer insight, giving you access to both national and global food trends that help shape menus and spark innovation.
You’ll also access added value through our Executive Development Chef and culinary team, who offer hands-on support, tasting sessions, and supplier days at our Development Kitchen in Willenhall.
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Our solutions are shaped around your operational needs - from allergen management and quality control to health, safety, and environmental compliance. And with multi-temperature delivery, a flexible mix of branded and own-brand products, and dedicated account management, we make it easy to deliver consistently great food, across every venue.
It’s a relationship built on knowledge, agility, and trust, which is why pubco leaders like Marston’s choose to partner with us.
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We’re passionate about food. We understand your business means everything to you, so we’re invested in providing you with a broad range of products across chilled, ambient, frozen and non-foods.
Our team of professionals is here to ensure you receive the best quality products, while keeping allergen and nutritional data in mind.
You can browse our catalogue below.
From flour to crisps, bottled water and sauces, browse our range of Ambient products.
BrowseFrom frozen vegetables and fruit to ready to cook meals and frozen baked foods, browse our range of Frozen products.
BrowseFrom catering supplies to packaging materials, browse our range of non-food products.
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